Hello Sushi Sky Thai - Chicago, IL 60625 (Menu & Order Online)

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THAI APPETIZERS

Deep fried blended carb, cream cheese, and celery with wonton skin.

Pot Sticker (6)

Deep fried chicken dumplings.

Vegetable Egg Roll (2)

Deep fried egg rolls are served with sweet and sour sauce.

Marinated in light curry sauce. Served with peanut sauce and cucumber salad.

Deep fried flour and chive with sauce on the side.

An assortment steamed shrimp dumplings with special sauce.

Deep-fried tofu served with crushed peanuts sweet and sour sauce and touched red pepper.

JAPANESE APPETIZERS

Lightly salted steamed soybeans.

Spicy Tuna Cracker

Rice cracker with spicy tuna scallion and red tobiko.

Deep fried chicken dumplings.

Tuna, salmon, avocado, scallion tossed in creamy wasabi, topped with red tobiko, and served on shrimp chips.

Seared tuna, mixed greens, and Japanese paper with sesame sauce.

Jalapeno ponzu sauce and mixed greens.

Fried tofu with tempura sauce.

Salmon Skin Salad

Deep fried salmon skin, mixed greens, radish sprout, and jalapeno ponzu sauce.

SALADS

Mixed greens, cucumber, tomato, avocado with ponzu sauce.

Salmon Skin Salad

Deep fried salmon skin, mixed greens, radish sprout, and jalapeno ponzu sauce.

THAI SALADS

Fresh cucumber, onions and carrots in a mild and sweet sour dressing.

Combination of chicken, red onions, slice ginger, green onions, cilantro, roasted peanuts and lime juice.

Sliced grilled beef let with a savory and rice powder dressing.

Minced chicken with chili powder flavored with rice powder, cilantro, mint leaves and lime juice.

Shrimp with onion and cilantro in spicy lime dressing and lettuce.

Yum Talay Salad

Steamed shrimp, squid, mussel and crab with onion and cilantro in a spicy lime dressing and lettuce.

Yum Woonsen Salad

Glass noodle salad served with red onions, cilantro and chicken tossed with chili-lime dressing.

SOUPS

Soy bean broth with a light combination of seaweed, tofu and scallion.

Soy bean broth with a light combination of seaweed, tofu, scallion, jalapeno, chili oil, and sriracha.

THAI SOUPS

Tom Kha Chicken Soup

Hot and sour coconut soup with mushroom, cilantro, and lime juice.

Tom Yum Chicken Soup

Famous Thai hot and sour soup with white onion, cilantro, straw mushroom, and lime juice.

Chicken Noodle Soup

Chicken in a noodle soup topped with green onions.

Tom Kha Shrimp Soup

Hot and sour coconut soup with mushroom, cilantro, and lime juice.

Chicken Rice Soup

Rice soup topped with green onions in a clear broth.

Shrimp wonton in clear broth.

Shrimp Rice Soup

Rice soup topped with green onions in a clear broth.

Mixed vegetables and white tofu in a clear broth.

Tom Yum Shrimp Soup

Famous Thai hot and sour soup with white onion, cilantro, straw mushroom, and lime juice.

SPECIAL MENU

Green papaya, chili, tomato, garlic, lime and peanut.

Grilled Pork Shoulder

Grilled marinated pork shoulder with special brown sauce.

Grilled marinated beef, dried chili, lime. cilantro, green onion, mint and rice powder.

Papaya Fresh Shrimp Salad

Green papaya, chili, tomato, garlic, lime, and fresh shrimp.

Grilled Pork Shoulder Salad

Grilled marinated pork, dried chili, lime. cilantro, green onion, mint and rice powder.

Papaya Fresh Salmon Salad

Green papaya, chili, tomato, garlic, lime, and fresh salmon.

PICKED FOR YOU

Shrimp tempura cream cheese, spicy mayo masago avo, cucumber, unagi sauce, tempura crumbs.

Thai Fried Rice

Stir-fried with bean sprouts, egg, and onion in a traditional Thai style.

Spicy Salmon Maki

Salmon, scallion, spicy mayo.

Shrimp Tempura Maki

Shrimp tempura, avocado, cucumber, spicy mayonnaise, and unagi sauce black tobiko.

Combo Sashimi (12)

12 pieces of assorted fresh fish with sushi rice and miso soup.

NOODLES

The famous Thai noodle dish with the thin rice noodle stir-fried with egg, bean sprout and onion, top with carrots, green onions and ground peanuts.

Stir-fried wide rice noodles with egg, Chinese broccoli, and bean sprouts.

Spicy Crazy Noodle

Stir-fried wide rice noodles with chicken, vegetables hot pepper and basil leaves topped with bean sprouts.

Curry Crispy Noodle

Crispy wide rice noodles and chicken topped with Thai panang curry.

Garlic Chicken Noodle

Steamed egg noodles topped with stir-fried chicken with garlic and sweet soy sauce.

Stir-fried glass noodles with chicken, shrimp egg, baby corn, mushroom, carrots and green onion.

Pan fried wide rice noodle topped with delicious gravy sauce with chicken.

Egg noodles, shrimp, chicken, carrots, Napa, pea pods, and bamboo shoots in a special sauce.

Thai thin rice noodles and chicken topped with red curry.

Udon Seafood Soup

Japanese thick noodles dish with bean sprout, onion shrimp fish balls, mussel and squid in clear sauce.

ENTREES

Stir-fried chicken sautéed with sliced ginger, onions mushrooms, carrots and baby corn.

Stir - fried chunks of mango, water chestnut, onions, bell pepper and tomatoes in a sweet and sour gravy.

SUSHI BAR ENTREES

Chicken Teriyaki

Chicken grilled with teriyaki sauce.

Rice dish served with miso soup.

An assortment of fresh fish fillet on a bed of sushi rice.

THAI ENTREES

Pepper & Garlic

Stir-fried chicken or beef with fresh garlic, white ground pepper and sweet soy sauce.

Beef & Broccoli

Stir-fried beef with broccoli and sliced ginger in a delicate oyster sauce.

Thai Pepper Steak

Stir-fried tender beef with bell pepper, sliced mushroom, water chestnut, tomatoes and white onion in a special brown sauce.

Spicy Basil Leaves

Chicken or ground chicken stir-fried with basil leaves, bell pepper and jalapeno.

Stir-fried chicken with cashew nuts, bell pepper mushrooms, pea pods, carrots and pineapple.

Steamed broccoli and chicken topped with peanut sauce.

Sweet & Sour Mango Chicken

Stir-fried chunks of mango, water chestnut, onions, bell pepper and tomatoes in a sweet and sour gravy.

Stir-fried clong purple eggplant, basil leaves and bell pepper.

Combination seafood (shrimp, squid, mussel, crab stick and fish ball) stir-fried with eggplant, green bean, bamboo shoots and basil in a curry sauce.

Mixed Vegetables

Stir-fried broccoli, baby corn, onions, mushrooms, carrots, pineapples peapods, water chestnuts, tomatoes and bell peppers in a brown sauce.

Stir-fried tofu with pea pods, straw mushrooms baby corn, carrot, garlic and pepper sauce.

CURRIES

Mild Curry Chicken

Thai yellow curry simmered in coconut milk with potato and green peas.

Panang curry paste and peanut butter.

Thick massaman curry paste with your choice of protein.

A special hot stir-fried curry with coconut milk, bamboo shoots, hot peppers, and basil leaves.

A typical green curry with eggplants simmered in coconut milk and distinctive flavors of lemongrass sweet basil.

NIGIRI & SASHIMI

VEGETARIAN MAKI

Sweet Potato Maki

Sweet potato, cream cheese, and spicy mayonnaise.

Avocado Maki (6)

Vegetable & Crispy Roll Maki

Sweet potato tempura, asparagus tempura, mayonnaise, and avocado.

Crispy tofu, avocado, mixed spring, cilantro, jalapeno, oshinko, and shiitake.

Asparagus Tempura Maki

Asparagus Maki (6)

Oshinko Maki (6)

Avocado, cucumber, spinach, kampyo, and shinko.

SIGNATURE MAKI

Shrimp tempura, cream cheese, spicy mayonnaise, and green apple topped with unagi, spicy mayonnaise, unagi sauce, and red tobiko tempura crumb.

Spicy white tuna, softshell crab tempura, avocado and scallions with seared tuna, and unagi sauce on top.

Softshell crab tempura, spicy scallop, Asian pear, avocado and masago topped with unagi, shrimp, unagi glaze, and spicy mayonnaise.

Girl on Fire Maki

Spicy tuna, avocado, scallions, cream cheese and chili oil wrapped with soy paper and topped with seared super white tuna, hot sauce, and ponzu sauce.

Fresh salmon, avocado, asparagus, masago, scallions, spicy sauce with layers of tuna, and white tuna on top.

Hamachi, grilled asparagus, avocado, cilantro with sea bass, and ponzu sauce on top.

Shrimp, kani kama, spicy mayonnaise, and masago topped with tempura crumb, and red tobiko.

Shrimp tempura, avocado, cream cheese, scallion topped with orange tobiko, tempura crumb, spicy mayonnaise, and unagi sauce.

Sweet & Spicy Maki

Unagi, cucumber, wasabi tobiko topped with fresh salmon, avocado, and drizzled with spicy sauce.

White fish tempura, spicy mayonnaise, and topped with kani kama, ebi masago, green onion, ponzu sauce, and tempura crumb.

Shrimp tempura, cream cheese, avocado and topped with spicy tuna, scallion, tempura crumb, unagi glaze, and spicy mayonnaise.

These items contain raw or fish or raw seafood. salmon, chili oil, avocado, cilantro, jalapeno, spicy sauce, Japanese pepper, cucumber topped with unagi, mango, spicy mayo, unagi sauce.

White Fish & Shrimp Maki

White fish tempura with shiso leaf, shrimp tempura, Asian pear, cream cheese, spicy mayonnaise, and black tobiko. Topped with tempura crumb, wasabi mayonnaise, and unagi sauce.

Crispy Shrimp & Cheese Maki

Shrimp tempura, avocado, asparagus, scallion, cream cheese, wasabi tobiko and spicy sauce topped with parmesan cheese, tempura crumb, creamy wasabi sauce, and unagi sauce.

Pink Spring Maki

Salmon, scallop, shrimp, jalapeno, cilantro and Japanese pepper wrapped with soy paper.

RAW MAKI

Spicy Tuna Maki

Tuna, scallion, spicy mayonnaise, and topped with tuna.

Spicy Salmon Maki

Hamachi, scallion, and spicy mayonnaise.

Kanikama, avocado, and cucumber with three different types of fresh fish on top.

Salmon, cream cheese, and avocado.

Fire Dragon Maki

Spicy tuna, cream cheese, scallion with unagi, avocado, tempura crumb, unagi sauce, and orange tobiko on top.

Salmon Avocado Maki

Salmon, scallion, and spicy mayonnaise.

Snow White Maki

Super white tuna, avocado, and cucumber tempura crumb on top.

Creamy Tuna Maki

Spicy tuna, cream cheese, scallion, tempura crumb, and spicy mayonnaise.

Spicy Hamachi Maki

Super white tuna, scallion, and spicy mayonnaise.

Crunchy White Tuna Maki

Spicy white tuna, grilled asparagus, avocado, and topped with tempura crumbs.

Yellowtail, tuna, cucumber jalapeño, cilantro, avocado, lime, and rayu.

Spicy Super White Tuna Maki

Super white tuna, scallion, and spicy mayonnaise.

Snow crab, salmon, cream cheese, and avocado.

Hamachi Jalapeño Maki

Crispy Tuna Maki

Fried spicy tuna, cream cheese, and avocado.

Tuna Jalapeño Maki

COOKED MAKI

Shrimp tempura cream cheese, spicy mayonnaise, masago, avocado, cucumber, unagi sauce, and tempura crumbs.

Shrimp tempura and cheese topped with unagi, avocado, masago, and unagi sauce.

Shrimp Tempura Maki

Shrimp tempura, avocado, cucumber, spicy mayonnaise, and unagi sauce black tobiko.

California Maki

Kani kama, avocado, cucumber, and masago.

Shrimp tempura, softshell crab tempura, avocado, radish sprout, cream cheese, scallion topped with orange tobiko, tempura crumb, spicy mayonnaise, and unagi sauce.

Shrimp, unagi, crispy salmon skin, flying fish roe, scallion with spicy mayonnaise unagi sauce, and hot sauce.

Crunchy California Maki

Kani kama, avocado, cucumber, and masago spicy mayonnaise. Deep fried with panko.

Crunchy Unagi Maki

Unagi tempura roll, avocado topped with crunchy flakes, and unagi sauce.

Caterpillar Maki

Unagi, crispy salmon skin, cream cheese, cucumber topped with avocado, and unagi sauce.

Unagi and avocado topped with unagi sauce.

Salmon Skin Maki

Crispy salmon skin, cucumber, and scallion.

Crispy in Philly Maki

Cream cheese, avocado, and spicy mayonnaise. Deep fried with panko.

Shrimp, avocado, cucumber, and spicy mayonnaise.

White Fish Tempura Maki

White fish tempura and spicy mayonnaise.

FRIED RICE

Thai Fried Rice

Stir-fried with bean sprouts, egg, and onion in a traditional Thai style.

Combination Fried Rice

Stir-fried rice with chicken, beef, and shrimp.

Curry Fried Rice

Stir-fried rice with egg, curry powder, onions, and green onions.

Pineapple Fried Rice

Stir-fried rice with pineapple, egg, and onions in a traditional Thai style.

Basil Fried Rice

Stir-fried with basil, egg and onions in a traditional Thai style.

TEMPURA

Shrimp Tempura (6)

DONBURI

Eel, seasoned rice, and Japanese vegetables.

These items contain raw or fish or raw seafood. 12 pieces of assorted fresh fish, sushi rice and miso soup.

These items contain raw or fish or raw seafood. 18 pieces of assorted fresh fish, sushi rice and miso soup.

These items contain raw or fish or raw seafood.

Rice dish served with miso soup.

CHEF'S INSPIRATIONS

Seven pieces of chef's choice sushi, California maki, and miso soup.

12 pieces of assorted fresh fish with sushi rice and miso soup.

Nine pieces of chef's choice sushi, California maki, and miso soup.

15 pieces of assorted fresh fish with sushi rice and miso soup.

Five pieces of chef's choice sushi with miso soup.

Sashimi Starter

Seven pieces of assorted fresh fish and miso soup.

SIDE ORDERS

Side Sticky Rice

Spicy Mayonnaise Sauce

Peanut Sauce Side

BEVERAGES

Thai Iced Coffee

DESSERTS

Rambutan with Syrup

Sticky Rice Stuffed with Banana

Lychee with Syrup

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Accepts Google Pay

Accepts Venmo